Sonny's Cornish kitchen
 Canapés & Finger Food

✓ Food delivery, graze boxes, events & weddings
✓ Free taster sessions
✓ Covering Truro, Falmouth, St Agnes and everywhere in between

Minimum order 15, Vegetarian £7.50 pp for 6 choices, £9.75 pp for 8 choices,
Mixed menu £9.75 pp for 6 choices, £12.00 pp for 8 choices, Canapés can be ordered from the list but are smaller in size.

Minimum order 15, Vegetarian 7.50pp for 6 choices, 9.75pp for 8 choices,
Mixed menu 9.75pp for 6 choices, 12.00pp for 8 choices, Canapés can be ordered from the list but are smaller in size.

  • Scallops wrapped in bacon or Parma ham (hot or cold)
  • Chilli and citrus marinated prawns
  • Alaskan wild salmon & beetroot tartare
  • Smoked mackerel pate on a little gem leaf
  • Prawn escabeche on crispy cos leaf
  • Radish stuffed with black olive tapenade
  • Chicory boats with hummus
  • Mini nut loaf served with a tomato sauce (hot or cold)
  • Sweetcorn pancakes with chilli sauce
  • Curried seasonal vegetables
  • Goats cheese with melon & cucumber
  • Fresh egg noodles topped with prawn, sour cream & chives
  • Cornish sardine & cream cheese mash on crackers
  • Selection of crostini with seasonal toppings
  • Rare Aberdeen Angus roast beef & parmesan shavings
  • Minted pea or broad bean puree, celeriac & garlic yoghurt mash
  • Pesto infused baby tomatoes
  • Sushi selection, fish and/or vegetarian
  • Chicken satay with dipping sauce (hot or cold)
  • Fillet of beef and ginger kebab
  • Lamb kofte served with yoghurt and mint (hot)
  • Beef meatballs with tomato sauce (hot)
  • Duck and plum sauce pancakes
  • Cocktail Cornish pasties (hot)
  • Scotch eggs – quail or hen, pork or beef
  • Smoked fish and mixed peppers
  • Mini thai style fishcakes with dipping sauce
  • Mushroom and mixed pepper frittata
  • Potato rosti served with sour cream & chive
  • Polenta triangles with ratatouille
  • Rare roast beef, asparagus & parmesan roll
  • Seared scallop wrapped in ham with green apple
  • Smoked salmon & dill sauce or crème fraiche on rye
  • Parmesan baskets filled with seasonal salad
  • Stuffed vine leaves
  • Lamb or vegetarian
  • Courgette slices topped with halloumi cheese
  • Savoury filo pastry rolls or nests
  • Mixed vegetable curry, leek and mushroom
  • Parsnip puree (hot or cold)
  • Slow cooked potato & onion tortilla
  • Garlic topped field or chestnut mushrooms
  • Polenta triangles topped with ratatouille
  • Light and fluffy choux pastry puffs
  • Pomegranate guacamole on tortilla crisp
  • Fresh dates stuffed with blue cheese
  • Prunes wrapped in crispy bacon
  • Stuffed mushroom selection
  • Mini potato & beetroot rosti
  • Cucumber wheel or celery boat with cream cheese & chives

Our Canapés and finger food menu

These menus are by no means exhaustive and we invite you to make suggestions or feel free to mix and match menus and contact us for a price.

We can also cater for any guests with food allergies. Most canapés and finger food are inter-changeable, only the size changes!

We look forward to cooking for you!

Additions

  • Chef, waiting staff, wine waiting, hire of crockery, cutlery etc
  • Organic wine/beer/lager/soft drinks
  • Use 100% recycled and biodegradable napkins
  • Use biodegradable crockery and cutlery
All these can be organised on your behalf.

Just ask for what you require and we will quote you.

Contact us

Contact Us

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