I have recently moved back to the homeland and starting to offer private catering in the form of food delivery, graze boxes plus event catering in this part of Cornwall. Covering Truro, Falmouth, St Agnes and anywhere in between.
Previously I ran eco cuisine, a corporate catering business on North London for over 10 years and worked with clients like Google, WWF, Greenpeace, Ethical Property co., Ethical Trade initiative, Sustrans, Imperial College.
I’m a Cornish maid, originally from Point, near Truro. I support Cornish rugby and watch the Pirates and Exeter Chiefs. I admit to being a Chelsea supporter when it comes to football though. My background is book-keeping but I always had a passion for cooking and food generally plus my views on animal welfare have shaped the direction of the business. Sourcing produce from Cornish producers is my starting point. I'm getting some fantastic Dexter beef from Juliette at Perranarworthal and fish from Rob Wing.
I’m a supporter of Compassion in World farming, Friends of the Earth, Greenpeace and Peta.
My other passion is for the environment which has shaped my sustainability policy, which you can
view here.
